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Whats for tea
Posted: Tue 07 Mar 2006 4:30 pm
by Anne B
What are you having for tea tonight? Forgot to get anything out of the freezer so need to go to the shops or do i get fish and chips later.
Its so hard being a homemaker!
Posted: Tue 07 Mar 2006 5:31 pm
by John Smith
Isn't that what the defrost setting on the microwave is for?
Posted: Tue 07 Mar 2006 5:51 pm
by Louise Pembroke
I'm looking at someones easter egg and thinking, I have no shame...
Posted: Tue 07 Mar 2006 5:56 pm
by Anne B
Chicken bing and a bottle of wine then.
Anne
Posted: Tue 07 Mar 2006 5:57 pm
by Louise Pembroke
chocolate smeared on face...
Posted: Tue 07 Mar 2006 6:34 pm
by Andrew MacLean
Lasagne.
I really like these traditional scottish dishes.
Fair fa' yer honest sonsie face
Great chieftain o the pasta race
abune them a' ye tak yer place
warm, reekin, rich!
Andrew
Posted: Tue 07 Mar 2006 8:26 pm
by GarethB
Well I had Sunday lunch leftovers!
Made sure the chicken was well done first, having something dodgy is always a good way to help maintain the natural defences.
Posted: Wed 08 Mar 2006 4:24 pm
by Andrew MacLean
Anne
You put me in the mood for fish and chips last night, so tonight it's another inch on my waist
(At least I was able to resist the chocolate temptation that Louise trailled through yetterday's postings)
Andrew
Posted: Wed 08 Mar 2006 7:55 pm
by Anne B
Hope you enjoy your meal. I had sausage in batter last night Yum. Walked the kids to school extra fast today to burn the calories off. So go for a brisk walk in the morning and you should be fine.
Posted: Wed 08 Mar 2006 8:24 pm
by Andrew MacLean
On Thursdays I start at 7.00 am. Then I walk back home up a steep hill for breakfast. I'kk hyst have to sprint up the hill so that I can justify my breakfast.
Andrew